Make healthy easy and delicious by eating more plants! When you join the 30-40+ Plants Per Week Challenge you’ll get all the tips & tools to add more plant based foods to your diet for better digestive health, wellness, and longevity. Learn more and join the challenge today!
Why Eat More Plants?
Have you heard the good news about all the great health benefits from eating more plants? The American Gut Project (a citizen science project) indicates that eating over 30 different plant based foods per week is key to promoting a diverse gut microflora.
A healthy gut microbiome is beneficial for…
3. Healthy aging. Since the good bacteria in the gut are less diverse at as we get older, eating more plant based foods may also help promote longevity.
4. Chronic diseases. Incorporating lots of plants can help protect against heart disease, type 2 diabetes, and obesity, as plant-based foods are typically low in calories, fat, and contain unsaturated fat and fiber to help lower cholesterol and maintain blood sugar.
In addition, plant based foods provide essential nutrients such as vitamins, minerals, and phytochemicals which may also help balance our gut microbiome and prevent cancer.
Sounds good! How does the Eat More Plants challenge work?
When you sign up for the challenge you get instant access to the following:
A gorgeous 40 page guidebook where you’ll learn all about the health benefits of 6 different plant based food groups, ingredient storage & prep, 60 delicious flavor pairings, and 120 easy ways to add more plants to your diet.
PLUS you’ll get lifestyle tips on exercise, sleep, stress, and hydration with easy ways for building healthy habits into your life for a LONG TERM sustainable diet and lifestyle.
A complete 1 week meal plan (vegetarian and gluten free) featuring 7 days of breakfast, lunch, dinner, and snack ideas along with a grocery list.
A fun, motivational 30-40+ plants per week food tracker that you can download and print to keep you on your “eat more plants” habit every week.
Ready to get started & eat more plants?
I’ve been tracking my plant based food intake for a few weeks now and I promise you, it’s fun, motivational, and you’ll love all the delicious food you get to eat.
I’d LOVE for you to join me on the challenge! To get started, click here or on the button below to sign up.
Any questions about the challenge? Leave a comment or get in touch. I’m happy to help!
And, be sure to share your progress with me by tagging me on social media @thespicyrd and using any of the hashtags: #eatmoreplants #30plantsaweek #40plantsaweek
Hi There! I’m EA, a registered dietitian nutritionist (RDN) in sunny San Diego. I create easy, DELICIOUS gluten free recipes & low FODMAP recipes for a wide variety of diets. Learn more about my nutrition philosophy and my nutrition coaching for digestive health, autoimmune disease, wellness nutrition, & vibrant aging. Sign up for my newsletter, or get in touch~I’d love to connect with you!