I had hoped to share this dreamy strawberry lemon tarragon sauce with you for last week’s Recipe ReDux event, “using fresh green herbs in a non-traditional way”, but somehow I never found the time to finish my post.
Sooo……
I promise to share the recipe with you today, but, first, please take a peek at my delicious new look, and, let me introduce you to the two amazingly talented women who helped me put this all together…
Kirsten Hope, of Kirsten Hope Web Design, who gave my website a complete overhaul, and was a true joy to work with, and Patti Wunder, of Easton Place Designs, who designed my logo and social media buttons, and is just one of the sweetest people ever!
If you have a website or blog and have been toying around with the idea of giving it a fresh new look, I can not recommend Kirsten and Patti highly enough!!!
Ready for the recipe???
For sure I’ll share it soon 🙂 but not quite yet, as I’d love to highlight some of the new changes to my website for you to take a look at…
- I have loads of nutrition and healthy living resources you can check out here, including links to my most popular pinterest boards, some of my favorite blogs {which I plan to update regularly}, and even some free nutrition printables for you to download, with more coming soon!
- Check out my Meet EA page to learn more about my healthy and delicious eating philosophy, and you can also read more about my own nutrition journey going on a gluten-free diet to restore my health after being diagnosed with Sjogren’s Syndrome and Fibromyalgia.
- You can take a look at my services page for all the fun ways we can work together, and, I’m excited to finally have a shop to call my own, where you can purchase a delicious makeover of your choice, to get a jump start on your own most delicious life!
- Finally, I hope you will sign up for my new monthly newsletter, Delicious News, along with e-mail notifications for new blog posts, right here on my blog {check out the sidebar towards the top of the page} or on my home page. The first issue of Delicious News will debut in April, so sign-up now, so you don’t miss my exclusive recipes, nutrition and healthy living tips, plus special giveaways and more! If you are already receiving my blog posts via e-mail, please sign up again, as I plan on switching all of my subscribers over to my mail chimp subscription list in the near future.
And, now, on to the super easy recipe {feel free to experiment with different fruit and herb combinations of your own, and let me know how it tastes!}…
Strawberry Lemon Tarragon Sauce
Prep
Cook
Total
Yield 1 cup
Ingredients
- 1 tablespoon virgin coconut oil
- 2 cups sliced fresh or frozen strawberries
- Juice of 1/2 meyer lemon
- 1 tablespoon maple syrup
- 1 tablespoon finely chopped fresh tarragon
Instructions
- Melt coconut oil over medium high heat in a pan. Add sliced strawberries, lemon juice, maple syrup, and tarragon, and stir ingredients together in pan until mixture thickens {about 5 minutes}. Remove sauce from pan and serve warm, or place in refrigerator to chill for serving cold.
Serving suggestions….
- Serve sauce warm over pancakes, waffles, or french toast.
- Try it warm or cold over plain Greek yogurt or vanilla ice cream 🙂
- Stir in to cottage cheese, and sprinkle nuts on top.
- Top some {gluten-free} crackers or bread with goat cheese and strawberry sauce.
- Slather it on a grilled cheese sandwich!!!
- Oh, my…the delicious possibilities are endless!
This post is also linked up to Slightly Indulgent Tuesdays at Simply Sugar and Gluten-Free. Be sure and check out all the other delicious links!
Ooey, gooey grilled cheese with sweet Strawberry Lemon Tarragon Sauce… A little bit of heaven!
And, before I go, I have a huge favor to ask you…
Please give me your {honest} feedback on my re-designed site, and let me know how you like it!
- Is the site easy to navigate?
- Did you find everything you were looking for? Anything else that should be added?
- Anything look wonky or out of place?
- Are there any broken links?
- Any other comments or suggestions you’d like to add???
Thank you so much for being here! I want this to be a warm and inviting space, where you feel like pulling up a chair, pour ing yourself a cup of tea {coffee, or wine…}, having a chat, and lingering awhile, while finding inspiration to live your own most delicious life. Cheers!
As always, I love hearing from you! Please join the conversation, and, if you enjoyed the post, I’d love it {and truly appreciate it!} if you stumble, tweet, pin, or share the post.
EA – your website is GORGEOUSLY DELICIOUS! I absolutely love it. It’s so fresh, vibrant and inspiring – so very you! Tasty color choices, too. Yum, yum! xoxo
Thank you so much for your super sweet comment my friend, and glad you love the colors as much as I do!! xoxo
Oh my goodness – where do I start???? So excited about your new look and I am seriously in love, gorgeous, gorgeous, gorgeous. I may be a bit biased but Serena & I also adore Kirsten – she’s the best!
Now this sauce of yours – stunning. The flavors sound amazing and the photos are just incredible.
You are rocking it, girl! Congrats on the new reveal!
So glad I “discovered” Kirsten through your and Serena’s website-agree…she is the best! And, thank you so much for your kind words 🙂
Looking good friend! What a sleek look, love it!
Oooo…sleek! I love it Nelly! Thank you my friend 🙂
Ahh, I’m so excited for you–your blog looks gorgeous! It’s so bright and beautiful. And oh my gosh, this sauce on a grilled cheese?! YES!
Wish I could share a grilled cheese and strawberry sauce with you 🙂 Thank you so much Kiersten!!!
GORGEOUS!!!! Your site looks so beautiful!!! I made a comment on your smoothie last night, hit submit, and it came up you were updating your site. I got so excited, LOL! Your sauce recipe looks delicious, I need to use tarragon more for sure:-) Hugs, Terra
You and me both Terra :-). I haven’t cooked much with tarragon before, but it’s perfect with the strawberries and lemon. Thank you so much my friend, and hugs back!!
i LOVE the new look. very classy and represents who you are to the key! love it!!!
Aww…Junia! Thank you so much! Means a lot to me 🙂 xo
Congrats!! EA the new site is BEAUTIFUL!! Love it 🙂
Thank you so much Regan!!! xo
LOVE THE NEW LOOK!! Wow, it’s amazing. Perfect for your personality and great contrast to your beautiful photos.
Thanks for sharing your recipe, it sounds wonderful. I’m so excited for berry season!
Love your sweet comment Gina-thank you!! Berry season is the best, right?!!!
Loving the new look and this recipe!
So glad you stopped by Meg, and thank you so much!! xo
Your site looks amazing!
Great recipe!
Thanks so much Andrea! Hope you try the sauce too 🙂 xo
Not sure what I love more — the sauce or the site! Both look amazing! 🙂
Aww….you can love em’ both Danielle, and thank so much for your sweet comment (and for finding my typo 🙂 xo
Love the new look! The colors,the design the logo…it’s all so pretty!
Thank you so much Sylvie!!! xoxo
Your blog looks amazing! Sorry I haven’t made it over here sooner.
It is so you! 🙂
Thanks so much Kristen, and no worries at all-glad you’re here now 🙂
Just the thought of a grilled cheese sandwich with this sauce makes me want one. 🙂
I really hope you try it Maureen!! So glad you stopped by 🙂
I love the new look of the site – it looks amazing! And how delicious does that sauce sound? YUM!
Thank you so much Amy!! xoxo
love all the deliciousness and that spice photo, fantastic EA.
LOVE! The new site and design is gorgeous! The social media buttons are amazing. And of course your food photography always makes me swoon. Congrats!
I love the new look- SO fresh and bright!! I haven’t noticed anything wonky yet but will let you know if something comes up. So glad you are back! 🙂
LOVE the new look, EA!! So bright and fresh 🙂
this looks so good and love the new look thrilled for you my friend
I love the new look! It’s so fun, bright and beautiful!
The new look is fantastic! And so is this delicious sauce. YUM!
Yum! This sauce sounds so refreshing and satisfying! If I have a jar of this laying around, I will have the urge to spread it on top of anything and everything!! In other words, I must make this ASAP! I thoroughly enjoyed reading about your nutrition journey. Oh those miserable fat-free days…I shall never go back to those dark days.
Upon talking with Gretchen from Kumquat blog recently, I’ve been considering eliminating gluten for couple of months. I’ve been trying to get pregnant for several years now, and it was brought to my attention that I may have thyroid issues. I guess it wouldn’t hurt to try as I’ve tried just about everything else at this point. I feel a bit overwhelmed and don’t know where to begin as I LOVE wheat…Anyway, your testimony is giving me that extra push that I need. You’re pretty amazing, EA, and I’m so so glad to hear that your healthier than ever now ^_^
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