Combine mozzarella balls*, tomatoes, and chickpeas in a medium bowl. Add olive oil, balsamic vinegar, salt and pepper, plus optional oregano if desired.
Divide spinach into 2 or 4 plates, top with mozzarella, tomato, and chickpea mixture.
Serving Size & Nutrition: Makes 2 entree size servings or 4 side dish servings. Nutrition information is for entree size.Vegan Option: Omit the mozzarella cheese and top with 2 tablespoons pine nuts or other nuts or seeds.