Quick and Easy Lentil Feta Bruschetta ~ 3 Delicious Ways!

Hands down, this 3 ingredient Quick and Easy Lentil Feta Bruschetta is my "go-to" recipe for holiday entertaining. Even better, I've paired it 3 simple, healthy, and delicious ways, so you can enjoy leftovers all week long!It seems almost a crime to call this Lentil Feta Bruschetta a "recipe", and, to be perfectly honest, I didn't invent it {I owe a huge thanks to one of my clients for sharing it with me!}, but I did come up with 3 SUPER SIMPLE and delicious ways you can nosh on this nutritious dip all week long. … [Read more...]

Cake for Breakfast! Chai Spiced Gluten-Free Apple Pie Mug Cake

Oh, yes, you CAN eat cake for breakfast, especially when it's this healthy, Chai Spiced Gluten-Free Apple Pie Mug Cake! Last week I baked you muffins. Chai Spiced Gluten-Free Apple Pie Muffins to be exact. But they didn't turn out that great. Not that they were horrible or anything. They were just kind of...well... Blah. And when you're eating chai spiced apple pie ANYTHING, healthy or not, it should be absolutely, positively, 100 % delicious. Don't you think?! … [Read more...]

Lovely Lentil Salad with Kale, Cherry Tomatoes, Almonds & Lemon Vinaigrette

Simple ingredients, easy to make, and super healthy to boot, you'll love everything about this lovely lentil salad with kale, cherry tomatoes, almonds and  lemon vinaigrette! Bonjour! Bok! Ciao! I've missed you!! If you've noticed an absence of posts lately on The Spicy RD, it's because I've been traveling with my family in France, Croatia, and Italy for almost the entire month of July. It was an absolutely fabulous trip {minus getting my wallet stolen in France, and my dad getting his wallet stolen in Italy-shame on you crooks!}, … [Read more...]

5 Healthy & Delicious Reasons to Drink More Iced Tea + 4 Refreshing & Hydrating Iced Tea Recipes

Looking for a healthy and delicious no/low calorie alternative to plain water or trying to ditch a soda habit? Guest blogger and aspiring registered dietitian nutritionist Katie Fletcher shares her top 5 healthy and delicious reasons to drink more iced tea this summer {and all year long} + I'm sharing a round-up featuring 4 refreshing and hydrating iced tea recipes. Welcome Katie! … [Read more...]

Cherry Pie for Breakfast! Coconut Chocolate Cherry Macadamia Nut Mini Pies

Who wants cherry pie for breakfast?? These raw, vegan, gluten-free Coconut Chocolate Cherry Macadamia Nut Mini Pies are healthy enough to eat for breakfast, yet decadent enough to eat for dessert! … [Read more...]

Cucumber Avocado Gazpacho Shooters + A Yummly Tutorial

Refreshing, nourishing, and 0h-so-delicious, these raw, vegan Cucumber Avocado Gazpacho Shooters, are a fun way to get your daily dose of avocado! Craving something rich and creamy, yet super healthy too? These 5-ingredient {plus sea salt} Cucumber Avocado Gazpacho Shooters have come to your rescue! … [Read more...]

5 Reasons to Ditch Store Bought Dressings + The Perfect Homemade Vinaigrette

Once you whisk up a batch of this zesty 4 ingredient "Perfect" Golden Balsamic Vinaigrette, you may decide to ditch the store bought dressings altogether!This month's Recipe ReDux theme is DIY Kitchen Essentials... What favorite kitchen staples do you now make from scratch – but in the past you purchased? Show us your best DIY recipe for keeping cupboards, fridge or freezer stocked with healthy basics. Think homemade frozen waffles, salad dressing, broth or other kitchen essentials. Growing up I don't recall my mom or dad making salad … [Read more...]

Mexican Chocolate Banana Almond Breakfast Shake + 3 Reasons to Eat Some Almonds Today

This creamy, dreamy, delicious Mexican Chocolate Banana Almond Breakfast Shake is just what you need when you're craving something luscious, chocolatey, AND nutritious!What have you been craving lately?? Me? This rich, fudgy, sinfully delicious Chocolate Fudge Cake {gluten-free} topped with equally rich, fudgy and delicious Chocolate Buttercream frosting that my sweet SiSi made me for Mother's Day. Note: SiSi used a gluten-free flour blend with sorghum flour + tapioca flour + potato starch. If you have been on the lookout for a super … [Read more...]

Greek Salad Bowl with Avocado Tzatziki + California Avocados 101

Can you think of anything better than taking a trip to a California avocado farm, spending a weekend learning all about California avocados, stuffing yourself to the brim with their creamy, dreamy, luscious green fruit, then coming home to eat more avocados {that you picked yourself!} in a scrumptious Greek Salad Bowl with Avocado Tzatziki? I think not! … [Read more...]

Happy Belly, Healthy Life | Oatmeal Peanut Butter Chia Chocolate Chip Breakfast Cookies

These gluten-free, vegan Oatmeal Peanut Butter Chia Chocolate Chip Cookies are melt-in-your-mouth delicious, and a healthy, belly friendly, low FODMAP breakfast treat! Last week Big Tex celebrated his 12th birthday. Big sigh...Only 1 more year until I have two teenagers at home. But I digress... Back to dessert for breakfast. … [Read more...]

Two New Favorites! The Vegetarian Flavor Bible + Spiced Pomegranate Lemon Lassi

Delicately spiced with cinnamon, cardamom, and ginger this Spiced Pomegranate Lemon Lassi, inspired by The Vegetarian Flavor Bible by Karen Page and Andrew Dorenburg, is nourishing, refreshing, and absolutely delicious. I think you're going to love them both! Disclosure: I was provided a free copy of The Vegetarian Flavor Bible to share and review with my readers. I did not receive any financial compensation to write this review, and, as always, my thoughts and opinions shared with you are 100% my own.  The Vegetarian Bible is not like … [Read more...]

Idaho Love | Roasted Potatoes w/ Brussel’s Sprouts & Cauliflower + 5 Perfect Days in McCall

I was compensated by the Idaho Potato Commission to create this recipe for Roasted Idaho® Potatoes with Brussels Sprouts and Purple Cauliflower. As always, my thoughts and opinions shared here are 100% my own. In addition, I did not receive any compensation for my trip to McCall, Idaho, as it was a personal trip. Have you ever been to Idaho? Maybe. Maybe not. Have you ever eaten a potato from Idaho? More than likely. And, I bet it was absolutely delicious! … [Read more...]

{No Bake} Cocoa Lemon Energy Bites & Cocoa Lemon Truffles

Pair pure cocoa powder with fresh lemon zest, plus a handful of other "good-for-you" ingredients, and what do you get? The most luscious Cocoa Lemon Energy Bites OR Cocoa Lemon Truffles. You choose! I think you would agree, that chocolate and friendship go hand-in-hand, and that's the reason I created these "pop-in-your-mouth"  super healthy and delicious No Bake Cocoa Lemon Energy Bites and Truffles for you today. … [Read more...]

Nutty for Nuts! Mexican Chocolate Almond Butter, Nut Nutrition 101 + 24 Healthy Nut Recipes

Low in sugar, and packed with nutrition and intense chocolaty cinnamon goodness, this Mexican Chocolate Almond Butter is super easy to make, and a lot more economical than store bought nut butters! Can I share a {not so secret} confession with you? I am nutty about nuts! And in honor of American Heart Month, I wanted to share with you everything about Nut Nutrition 101, a scrumptious recipe for Mexican Chocolate Almond Butter, AND a round-up of 24 of my favorite healthy nut recipes here on The Spicy RD. So chill out with a handful of your … [Read more...]

Pepper Jack Cheese Stuffed Mushrooms

I received free samples of Cabot Cheese mentioned in this post. By posting this recipe for Pepper Jack Cheese Stuffed Mushrooms, I am entering a recipe challenge sponsored by Cabot Creamery and am eligible to win prizes. I was not additionally compensated for my time. Have you ever had a childhood song pop in to your head at the most unexpected time? That's what happened to me today after I polished off my first {of many} one of these amazing, melt-in-your-mouth Pepper Jack Stuffed Mushrooms. The song that came to mind? The Farmer in … [Read more...]