6 responses

  1. Kristen (swanky dietitian)
    April 6, 2011

    What a great guest post! I have never had sopes. They look excellent!
    I love the idea of assembling your own..perfect for kids!

    • The Spicy RD
      April 7, 2011

      Thanks Kristen! My kids (and husband and myself too :-) had fun making (and eating!) the sopes. We’ll be making these again soon!

  2. David, the Gross one
    April 8, 2011

    This is the comment I left at Bob’s Red Mill: Never heard of “sopes” before. They sure look and sound good. I’m going to try a bunch.
    What about a pinch of sugar in the dough? I always think a little sweetness helps.

    • The Spicy RD
      April 8, 2011

      Definitely make up a bunch! Certainly you could add a pinch of sugar, but I don’t think you need it since the masa has a hint of sweetness on it own. Let me know what topping you put on!

  3. Terra
    March 1, 2012

    Awwww, YAY!!! I love this pic, and learning another version of this delicious treat:-) Beautiful! Hugs, Terra

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